Sea Berry Recipes

Sea Buckthorn Sorbet

The healthiest and most delicious frozen desert on the planet!

Makes 10 - 20 scoops

Ingredients

Sea Buckthorn Berries (1lb)

Maple Syrup (by taste)

Vanilla Extract (2 tbsps)

Apple Pectin (2 tbsps)

Water (1 -2 cups)

↑ above ingredients are adjustable to taste

Egg Whites from 1 egg (optional - egg whites help the sorbet become fluffy by trapping air and stabilizing the mixture resulting in a smoother and lighter consistency)

Sweetener Alternatives

Passion fruit syrup

Allulose sweetener (vegan)

Honey

Raw sugar

Instead of water add juice

Instructions

Place all ingredients in a powerful blender

(If using egg whites, whip separately)

Mix for one minute

(If using whipped egg whites, add them to the mix and blend one more time for 10 seconds)

Fill in a freeze appropriate container

Freeze for 2 hours

Enjoy!

Sea Buckthorn Lemonade

For two people

1/4 lb of a berry (fresh or frozen)

3 cups of cold water

1/5 a cup of a sweetener (by taste)

Mix together for 2 minutes

when serving, can add sparkling water individually

Sea Buckthorn Julius

Ice

1/4 lb of. berry

5 tb spoons of sweetener of choice

4 tb spoon milk, milk powder or substitute

1 tb spoon of powdered egg whites

1 tea spoon of vanilla

How to make:

process berries to make the juice: mix berries with the sweetener, vanilla and milk

(if berries are frozen, add orange juice) add egg whites at the very end

Blend all together

Enjoy!